Acuarium tapas
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Description
Acuarium Tapas is a small, owner-run restaurant in Colònia de Sant Pere, specialising in fresh fish and Mallorcan cuisine.
Cooking Without a Menu
There's no printed menu at Acuarium. The owner cooks and serves single-handedly, simply asking at the table whether you'd like fish or meat — the choice depends entirely on what was bought fresh that day. There are usually two or three fish options alongside meat dishes, with starters, sides, dessert and a few extras rounding things out. If you fancy a Paella de Mariscos, make sure to order it a day in advance.
Freshness as a Philosophy
Fish arrives on your plate the same day it's caught — sea bream and sea bass are regulars on the table. The quality of the ingredients and the value for money hold up impressively across visit after visit. Home-made desserts and a few small bites to start are all part of a typical evening here.
Right in the Village
The restaurant sits at Carrer Sant Mateu 18 in Colònia de Sant Pere — in the heart of the village rather than on the waterfront. If you're not after a sea view, you'll find an authentic spot well away from the tourist trail.
Who It's Right For
Acuarium suits guests looking for a relaxed, personal dining experience. The atmosphere is warm and intimate, and the place is small. Children are very welcome. If you're expecting a traditional menu with listed prices, it's worth embracing the concept: what ends up on your table is decided by the day's shopping.
Facilities & services
Frequently Asked Questions
Do I need to book in advance at Acuarium?
Is there a menu with prices?
Can I order meat as well as fish?
Reviews
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