asador tio pep
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Description
Asador Tío Pep is a meat restaurant in Es Pont d'Inca specialising in grilled and asador-style cuisine.
Meat & Starters
The centrepiece of Asador Tío Pep is top-quality meat — served on hot stone plates, allowing each guest to finish their steak exactly to their liking. Before the main event, a generous spread of starters arrives at the table: croquettes, empanadas, bread with sobrasada and honey, padrón peppers, scrambled eggs with mushrooms, scallops, and zamburiñas are among the regularly featured dishes. To round things off, a lemon sorbet is typically included as a little extra.
Menu & Portions
The restaurant offers a set menu that covers starters, a meat course, and dessert. Portions are generous, and the value for money is consistently considered fair.
Service & Atmosphere
The service is attentive, friendly, and professional — a quality that shines through across the board. The dining room is spacious and relaxed, making it a great choice for family meals and group occasions; a private area can be arranged for larger parties on request.
Where to Find It
The restaurant is located at Avinguda d'Antoni Maura 61 in Es Pont d'Inca.
Facilities & services
Opening Hours
- Monday
- 13:00–16:30
- Tuesday
- 13:00–16:30, 20:00–23:30
- Wednesday
- 13:00–16:30, 20:00–23:30
- Thursday
- 13:00–16:30, 20:00–23:30
- Friday
- 13:00–16:30, 20:00–23:30
- Saturday
- 13:00–16:30, 20:00–23:30
- Sunday
- 13:00–17:00
Opening hours according to Google, as of 28/07/2026
Cuisine
- Steakhouse & Grill
Services
- Restaurant dinner
- Steak and grill
Frequently Asked Questions
How is the meat served?
Are any extras included?
Is the restaurant suitable for groups?
Is there an option for smaller appetites?
What services does asador tio pep offer?
What is the address?
How can you pay on site?
Is parking available?
Which accessible facilities are available?
Reviews
Google…
Location
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