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Description

Blat Madur is a bakery and patisserie with a café in the Ponent neighbourhood of Palma, offering freshly baked goods and pastries alongside a daily set menu of Mallorcan home cooking.

Baked Goods, Pastries & Mallorcan Cuisine

Fresh bakes and patisserie are very much at the heart of things here. The ensaimada, cocos and other flaky pastries with aromatic fillings are a firm favourite, and the coffee — including café con leche and café bonbon — gets plenty of praise too. Beyond the bakery counter, Blat Madur runs a kitchen serving honest Mallorcan home cooking; the daily set menu is widely regarded as excellent and authentic, with dishes such as cadereta (a hearty stew) and other homemade specialities taking centre stage.

Where to Find It

The venue is located at Avinguda Argentina 18 in the Ponent neighbourhood of Palma. You can eat in or take away — there's a spacious interior as well as a limited number of seats outside.

A Mixed Picture

The food itself — pastries, ensaimadas, the daily menu — consistently draws positive reactions, and many visitors highlight the value for money. Service, however, is more variable: warm and attentive on good days, but there are recurring reports of long waits and inattentiveness at the table.

Facilities & services

AccessibilityEntrance
PaymentCredit cardDebit cardContactless
ServiceTakeoutDine-in
FeaturesRestroom

Frequently Asked Questions

Does Blat Madur serve hot food?
Yes — alongside the bakery and patisserie counter, there's a daily set menu of Mallorcan home cooking that includes a starter, main course, dessert or coffee, bread, olives and a drink.
Can I order baked goods to take away?
Takeaway is available. For pre-orders — ensaimadas, for example — it's worth arranging things in advance directly with the team, as there have been occasional reports of orders being overlooked.
Are there seats outside?
Yes, there are a limited number of outdoor seats.

Reviews

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Location

Avinguda Argentina, 18, 07011 Palma
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