Bodega Barahona - Casa Manolo
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Description
Bodega Barahona – Casa Manolo is a family-run restaurant on the village square of Ses Salines in the south-east of Mallorca.
Cuisine & Specialities
The focus is on fresh fish and seafood alongside tapas. Calamar de Potera is the house speciality. Octopus dishes, oysters and an Arroz de Notario — a rice dish that must be ordered 24 hours in advance — also feature prominently on the menu. Artichoke with Parmesan and truffle oil is another frequently recommended dish.
Atmosphere & Character
The restaurant has an authentic, traditional Mallorcan atmosphere, with photographs and memorabilia throughout. Family-run and deeply rooted in the local community, Bodega Barahona has been a firm favourite in the south-east of the island for decades.
Location & Getting There
The restaurant sits right on Plaça Sant Bartomeu 2 in the heart of Ses Salines. Free on-street parking is available nearby.
Good to Know
Booking is recommended. If you'd like to try the Arroz de Notario, this dish must be requested at least 24 hours in advance. The entrance and toilets are fully accessible.
Facilities & services
Frequently Asked Questions
Do I need to book in advance?
Is the restaurant family-friendly?
What is the house speciality?
Reviews
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