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On the outskirts of Campos, where the plain flattens out toward the horizon, sits Bodega Es Gallicant — a small, family-run winery whose character comes precisely from that smallness. There are no industrial-scale halls or tasting rooms here, just a vineyard, a cellar, and a family that has tended both for generations. Winemaker Nadal, together with his wife and son, personally guides visitors through the vines and the cellar, explaining cultivation and vinification on the island in a way that makes clear every bottle is the result of handwork rather than a formula. One of the estate's distinguishing features is its choice of grape varieties: alongside international varieties, the winery also grows the autochthonous Mallorcan variety Giró — one of the few bodegas on the island still working with this rare grape. This blend of local island tradition and learned cellar craft runs through the whole range: red, white, rosé and a sparkling wine are all produced on site, pressed, aged and bottled right there. Visits are structured as guided tastings rather than a walk-up counter. Those who book ahead get a tour through vineyard and cellar, followed by a tasting of the house wines — red, white and rosé are typically poured — accompanied by homemade small bites and homemade charcuterie. Visitors repeatedly mention the family's hospitality and the passion with which Nadal explains his work: stories of viticulture, island anecdotes, and plenty of time for questions. The format is clearly built for closeness, not throughput. One thing worth planning around: the operation runs on personal attention, which means a spontaneous drop-in without prior arrangement is not advisable. Several accounts confirm that tastings only take place by appointment, whether arranged by phone or messaging apps. Skipping that step risks finding the door shut, as at least one disappointed account shows. With an appointment, though, the bodega is consistently described as a hidden gem where quality is clearly put before quantity. The estate is wheelchair accessible, with an accessible parking spot on site — useful for visitors who prefer not to walk through the vines unaided or who use mobility aids. The rural setting near Es Gallicant, just outside Campos, turns a visit into a small excursion into the island's interior, away from the coastal promenades — a contrast to the island's larger, more tourism-oriented wineries. Anyone looking for Mallorcan wine beyond the well-known names will find here an estate that pours the island itself into the glass: its own grapes, its own soil, its own stories, told by the people who live them.

Opening Hours

Closed now— Opens at 09:30
Monday
09:30–13:30
Tuesday
09:30–13:30
Wednesday
09:30–13:30
Thursday
09:30–13:30
Friday
09:30–13:30
Saturday
Closed
Sunday
Closed

Opening hours according to Google, as of 15/09/2026

Frequently Asked Questions

Can I just turn up on the day?
No — visits are by prior appointment only. It's best to contact the winery directly to arrange a time.
Which wines are offered at the tasting?
The tasting features red, white and rosé wines; the range also includes sparkling wines.
Is there anything to eat during the tasting?
Yes, homemade specialities and charcuterie are served alongside the wines.
Can I buy wines on site?
Bodega Es Gallicant sells its wines and sparkling wines directly from the estate.

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Location

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Diseminado es Gallicant, 516, 07630
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