BOTTEGA BAY Rocks hot Stones. Carnes and pizza artesano

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Description

Bottega Bay Rocks Hot Stones is a steakhouse in Cas Català-Illetes specialising in cooking meat at the table on hot lava stone, alongside handmade sourdough pizzas from a wood-fired oven.

Live Dining on Lava Stone

The heart of Bottega Bay is what they call the "Live Dining Experience": steaks — including fillet and ribeye — are brought to the table on a searingly hot black stone, so you decide exactly how you like your meat cooked. The team are happy to show you the ropes if it's your first time. The quality of the meat is outstanding, praised time and again for its tenderness and flavour. Alongside the steaks, the menu features artisan sourdough pizzas fired in a volcanic oven at 850 °F, as well as burgers. The restaurant first opened its doors in 2016.

Service & Atmosphere

Bottega Bay has a warm, relaxed feel that puts you at ease the moment you walk in. The owners are hands-on and personally look after their guests — something that consistently stands out as one of the restaurant's defining qualities. The overall vibe is lively yet unpretentious, the kind of place where you genuinely feel welcome.

Getting There

Bottega Bay is located at Passeig Illetes 20 in Cas Català-Illetes. If you'd rather eat at home, takeaway is also available — including pizza and burgers.

Facilities & services

Payment
Credit cardDebit cardContactless
Service
TakeoutDine-in
Good for
Families with children

Frequently Asked Questions

What makes Bottega Bay special?
The restaurant is built around an interactive concept: steaks are served on a hot lava stone so you can finish cooking them exactly to your liking, right there at the table.
Is there anything on the menu besides steaks?
Absolutely — the menu also includes sourdough pizzas from the volcanic oven, burgers, and two vegan dishes.
Can you order food to take away?
Yes, takeaway is available, including pizza and burgers.

Reviews

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Location

Mallorca ES, Passeig Illetes, 20, 07181 Cas Català-Illetes
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