Cachao - Artisan Chocolate Manufactory

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Description

Cachao is a chocolate maker in Palma crafting raw, organic chocolate entirely by hand — from the cacao bean to the finished bar.

Bean to Bar: the Craft

Cachao produces chocolate on a bean-to-bar basis right here in Palma — handmade, organic and vegan. The cacao beans are processed in their raw state, which gives the whole range a character all of its own. Pop into the shop and you can watch the chocolate being made by hand in front of you.

Bars & Products

The bar range includes the likes of orange, sea salt, raspberry, rosemary & walnut, apricot & lavender, and pure cacao masses at 54%, 71% and 100%. Rounding out the offer are cacao powder, cacao nibs, cashew-cacao clusters and energy balls. The chocolate-coated almonds come particularly recommended. Alongside the chocolate, coffee is also available — hot chocolate included. Every product is formulated without refined sugar, with coconut sugar used as a sweetener, which the maker notes carries a low glycaemic index. The full range is also vegan and gluten-free.

Local Ingredients & Flavour Philosophy

Cachao champions local, island-sourced ingredients and recipes inspired by the Spanish landscape. Flavours such as lavender with apricot or walnut with rosemary bring together regional botanicals and artisan chocolate. Products are also available to order online, with a minimum order quantity applying for delivery.

In the Santa Catalina Quarter

The shop sits at Plaça de la Navegació 14 in the Ponent neighbourhood, right opposite the Santa Catalina market. As well as in-store sales, Cachao offers a delivery service and takeaway.

Facilities & services

Parking
PaidStreet parking
Accessibility
Entrance
Payment
Credit cardDebit cardContactless
Service
DeliveryTakeout

Opening Hours

Open now— Closes at 14:00
Monday
09:00–17:00
Tuesday
09:00–17:00
Wednesday
09:00–17:00
Thursday
09:00–17:00
Friday
09:00–17:00
Saturday
10:00–14:00
Sunday
Closed

Opening hours according to Google, as of 30/07/2026

Services

  • Sweets and chocolate
  • Organic and natural foods

Good to know

Website available in

GermanEnglishSpanish

Frequently Asked Questions

Can I buy Cachao chocolate online?
Yes, Cachao runs an online shop at cachao.eu. A minimum order value of €50 applies for delivery.
Is the chocolate really vegan and gluten-free?
Yes, all products are vegan and gluten-free. Coconut sugar is used as a sweetener — no refined sugar.
Can I try the chocolate before I buy?
Tastings are offered in the shop, so you can sample the different varieties before making your choice.
What services does Cachao - Artisan Chocolate Manufactory offer?
According to its own information, Cachao - Artisan Chocolate Manufactory offers, among others: Sweets and chocolate, Organic and natural foods.
How is the chocolate made, and what ingredients are used?
The chocolate is crafted bean-to-bar from raw, organic cacao and carefully chosen local ingredients.
Where is the chocolate made?
The chocolate is handmade in Mallorca using a bean-to-bar process.
How does the business describe the chocolate’s dietary characteristics?
The business states that its chocolate is raw, vegan, organic, and gluten-free.
Which chocolate-covered products are available?
The range includes chocolate-covered almonds, hazelnuts, and cacao beans.
What are the opening hours?
The opening hours are: Mon–Fri 09:00–17:00; Sat 10:00–14:00.
How is the business rated on Google?
The average Google rating is 4.9 out of 5 stars (39 reviews).

Reviews

Google

Location

Map data © OpenStreetMap contributors
Plaça de la Navegació, 14, 07013 Palma
Open in Google Maps

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