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Description

Ca'n Miquel is a butcher's shop in the Nord district of Palma, specialising in high-quality and organic meat.

Products & Range

The heart of the offering is beef — known for its outstanding freshness and quality — including aged beef and ox. Alongside that, Ca'n Miquel stocks lamb, pork, poultry and sobrassada. The range also extends to cheese, cold cuts, sliced and Ibérico ham, and reserve ham. Offal is available to order in advance. A particular highlight is the organic meat selection, with free-range and organic options across beef, pork, lamb and poultry.

Quality & Expert Advice

The freshness and flavour of the meat are consistently praised. The team is on hand with cooking tips and product guidance — from how to prepare a lamb shoulder to the best way to cook a capon. Ring ahead and your order will be ready to collect.

Where to Find It

Ca'n Miquel is located at Carrer de Pablo Iglesias 55 in the Nord district of Palma.

Facilities & services

Accessibility
Entrance
Payment
Credit cardDebit cardContactless
Service
Delivery

Opening Hours

Closed now— Opens at 17:00
Monday
09:00–13:30, 17:00–20:00
Tuesday
09:00–13:30, 17:00–20:00
Wednesday
09:00–13:30, 17:00–20:00
Thursday
09:00–13:30, 17:00–20:00
Friday
09:00–13:30, 17:00–20:00
Saturday
09:00–13:30
Sunday
Closed

Opening hours according to Google, as of 30/07/2026

Services

  • Butcher counter and fresh meat
  • Organic and natural foods

Good to know

Website available in

GermanEnglishSpanish

Frequently Asked Questions

Can I buy offal here?
Offal is available, but must be ordered in advance.
Does Ca'n Miquel offer a delivery service?
Yes, a delivery service is available.
Can I place my order ahead of time?
Yes — give them a ring beforehand and your order will be ready and waiting for you to collect.
What services does Ca'n Miquel offer?
According to its own information, Ca'n Miquel offers, among others: Butcher counter and fresh meat, Organic and natural foods.
What type of meat does the butcher shop specialize in?
The butcher shop specializes in organic meats and natural production.
Where does the grass-fed beef come from, and how is it aged?
The business states that it offers grass-fed beef raised in Lugo and aged in its own chamber until optimal for consumption.
What charcuterie products are available?
The business states that it offers organic and natural cooked hams without antibiotics, organic and natural turkey breast, artisan and organic cheeses, and Serrano ham from Iberian and white pigs without additives, added sugar, or gluten.
Can ingredients be selected because of allergies or intolerances?
The business states that customers can even choose the ingredients in its artisan cold cuts for reasons related to allergies or intolerances.
At what times is it open?
The weekly schedule is: Mon–Fri 09:00–13:30 / 17:00–20:00; Sat 09:00–13:30.
How is the business rated on Google?
On Google the business is rated 4.7 out of 5 stars (89 reviews).

Reviews

Google

Location

Map data © OpenStreetMap contributors
Carrer de Pablo Iglesias, 55, 07004 Palma
Open in Google Maps

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