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Description

Can Soler is a food and delicatessen producer in Consell, specialising in Mallorcan charcuterie — above all Sobrasada and Camaiot.

Sobrasada, Camaiot and more

The heart of Can Soler is its artisan Mallorcan charcuterie. The Sobrasada — including a version made from black pig (porc negre) — comes individually vacuum-packed and is known for its rich, meaty character. The Camaiot delivers the authentic, old-fashioned taste of traditional Mallorcan cured meats. The Botifarrons are equally impressive in quality, and the beef fillet is prized for its exceptional tenderness.

Handcrafted quality

Every product bears an unmistakably artisan hallmark — you can tell they are made to traditional recipes rather than produced on an industrial scale. Can Soler places great value on direct contact with customers and trade partners, available by phone, WhatsApp and email.

How to find Can Soler

Can Soler is located on Polígono 5, Plot 132, in Consell, Mallorca. A useful tip for getting there: the Consell motorway exit heading towards the old road to Santa Maria is not always correctly marked on Google Maps, so it is worth entering the address directly into your navigation app.

Facilities & services

Payment
Credit cardDebit cardContactless
Service
Delivery
Features
RestroomWi-Fi

Opening Hours

Closed nowOpens tomorrow at 09:00
Monday
09:00–14:00
Tuesday
09:00–14:00
Wednesday
09:00–14:00
Thursday
09:00–14:00
Friday
09:00–14:00
Saturday
Closed
Sunday
Closed

Opening hours according to Google, as of 30/07/2026

Services

  • Supermarket grocery shopping

Frequently Asked Questions

What range of products is available?
CAN SOLER is a supermarket for everyday essentials.
Which traditional Mallorcan products do you make?
We make sobrassada and typical Mallorcan cured sausages. The sobrassada is made following the traditional recipe.
Does the sobrassada have Protected Geographical Indication status?
The sobrassada is certified and protected by the Sobrassada de Mallorca Protected Geographical Indication.
What breed is the black pork used for the sobrassada and cured sausages?
The black pork used to make the sobrassada and cured sausages comes from a pure Mallorcan breed. It comes from animals and farms controlled by the Sobrassada de Mallorca Regulatory Council.
On which days is it open?
The opening hours are: Mon–Fri 09:00–14:00.
What is the address?
It is located in Consell, at Poligono 5, 132.
How is the business rated on Google?
The average Google rating is 5.0 out of 5 stars (8 reviews).
What payment options are available?
The following payment options are available on site: credit card, debit card and contactless.

Reviews

Google

Location

Map data © OpenStreetMap contributors
Poligono 5, 132, 07330 Consell
Open in Google Maps

More from Consell

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