Claim this listing

Take control of your business profile on mallorca.com

  • Update contact details and opening hours
  • Upload photos and your logo
  • Respond to reviews
  • Get highlighted in search results
Claim for free now

Description

Cas Forner 1961 is a traditional bakery in Valldemossa, crafting both sweet and savoury baked goods since 1961.

Baking craft since 1961

The name says it all — Cas Forner has been baking by hand since 1961 and wears that heritage proudly. The range spans sweet and savoury alike: freshly baked bread, filled baguettes, sandwiches, ensaimadas, empanadas, and the Coca de Patata, the beloved potato pastry that is closely tied to Valldemossa. Freshly squeezed orange juice is also on offer.

Sweet & savoury

The pastrami sandwich is one of the most popular savoury choices, alongside rustic baguette sandwiches. On the sweet side, the ensaimadas stand out — including a pistachio version and one filled with Lotus cream. Everything is kept fresh and travels well, making the bakery a handy stop before a hike or a day out exploring.

Where to find it

The bakery sits at Carrer Marquès de Vivot 1, right in the heart of Valldemossa's pedestrian zone — an easy stroll from the village centre.

Facilities & services

PaymentCredit cardDebit cardContactless
ServiceTakeout

Frequently Asked Questions

What is the Coca de Patata at Cas Forner?
The Coca de Patata is a Mallorcan potato pastry regarded as a signature speciality of Valldemossa, and one of the best-known items at Cas Forner.
Can I take things away with me?
Absolutely — takeaway is very much an option. Many visitors pick up sandwiches, baguettes, or pastries to enjoy on walks and day trips.
Which ensaimada varieties are available?
Alongside the classic ensaimada, you'll find a pistachio version and one filled with Lotus cream.

Reviews

Google

Location

Carrer Marquès de Vivot, 1, 07170 Valldemossa
Open in Google Maps

More Café & Bakery providers