Charlie BakeHouse

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Description

Charlie BakeHouse is a artisan pastry workshop (obrador) in Son Sardina, near Palma, working exclusively to order — with no shop front.

Craft without a counter

Charlie BakeHouse operates as an obrador for artisan pastry-making (pastelería artesanal). There is no public retail space — every product is made strictly to order. You can collect directly from the workshop, or opt for delivery. The range includes dessert tables for events (mesas dulces).

Finding the workshop

The workshop is located at Camí de Passatemps 100, bajos izda Nord, in Son Sardina (07120). As this is a production-only premises with no walk-in trade, it's well worth placing your order and arranging a collection time in advance.

Services

  • Coffee and hot drinks
  • Coffee and sweets to go
  • Pastries and patisserie

Frequently Asked Questions

Can I just pop in and buy something?
No. Charlie BakeHouse has no shop front. Everything is made to order only; collection from the workshop or delivery are the sole ways to get your hands on their products.
What is Charlie BakeHouse known for?
The workshop specialises in artisan pastry-making (pastelería artesanal) and dessert tables for events (mesas dulces).
What services does Charlie BakeHouse offer?
According to its own information, Charlie BakeHouse offers, among others: Coffee and hot drinks, Coffee and sweets to go, Pastries and patisserie.

Reviews

Google

Location

Map data © OpenStreetMap contributors
Camí de Passatemps, 100, bajos izda Nord, 07120 Son Sardina
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Data source
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Providing a public business directory and matching suitable customer requests.
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