Chef On Board Gastroboat
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Description
Chef On Board Gastroboat is a private dining sailing experience in Cala d'Or, in the south-east of Mallorca. Skipper and chef Nico Rosa takes his guests to secluded coves and beaches along the coast, serving freshly prepared multi-course menus right on board.
The Concept: Cooking at Sea
The heart of the experience is the combination of a sailing trip and a live cooking show: every dish is prepared fresh on board whilst you're underway — from tapas and prawns to fish and desserts. The boat is a 12-metre Bénéteau sailing yacht, and every trip is entirely private, so your group has the yacht exclusively to yourselves.
Tours & Activities
Day trips and sunset sailings are both on offer. Stops include coves and beaches around Cala d'Or, among them Cala Mondragó. Swimming in crystal-clear water, snorkelling, and stand-up paddleboarding all round off the experience. Alongside the food, the itinerary features anchoring in sheltered bays and the occasional sailing passage.
Location & Departure
Chef On Board is based at the Puerto Deportivo in Cala d'Or, Berth I 24. Marina Cala d'Or is the meeting point for all trips.
Facilities & services
Frequently Asked Questions
What trip durations are available?
Is the boat exclusive to my group?
What equipment is available on board?
How do I book or get in touch?
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