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Description

Forn Can Miguel is a bakery with a café in the Ponent neighbourhood of Palma, offering traditionally crafted Mallorcan baked goods and pastries made entirely on the premises.

Homemade Craftsmanship

Everything is made in-house: bread, ensaimadas, panadas, cocaroi, coca de trampo, cakes and desserts make up the range. The ensaimadas and pastries in particular stand out, and the croissants — plain as well as chocolate-filled — are a firm favourite to take away. The coffee, too, draws plenty of praise.

Breakfast & Café

As well as a shop, Forn Can Miguel offers the chance to sit in and enjoy breakfast or a quiet break on the spot. The atmosphere is warm, unhurried and genuinely welcoming — very much a neighbourhood feel.

Where to Find It

Forn Can Miguel is located at Carrer de Gelabert 4 in the Ponent neighbourhood of Palma.

Facilities & services

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Frequently Asked Questions

Are the products at Forn Can Miguel made on site?
Yes, the bread, pastries and confectionery are all produced in-house.
Which Mallorcan specialities are on offer?
The range includes ensaimadas, panadas, cocaroi and coca de trampo, among others.
Can you eat breakfast at Forn Can Miguel?
Yes, there are seats inside where you can sit down for breakfast or enjoy a coffee.

Reviews

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Location

Carrer de Gelabert, 4, 07013 Palma
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