Forn de pa La Flor De Oro – Bakery in Palma

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Forn de pa La Flor De Oro is a traditional bakery in the Llevant neighbourhood of Palma, making everything on the premises — from bread and ensaimadas to empanadas and more.

Homemade, not mass-produced

What sets this bakery apart is its thoroughly artisan approach: everything is made in-house. The ensaimadas are particularly highly regarded and are widely praised as exceptional. The empanadas — including versions with meat and pea fillings — are equally well thought of. Bread and sandwiches round out the range. Value for money is consistently rated as good to excellent.

Finding the bakery

The bakery is located in the Llevant neighbourhood, at Carrer de Jeroni Pou 57 in Palma. From the outside it's understated and easy to walk past — but those who make the effort to seek it out are rewarded with an authentic, well-worn shop that has little interest in modern aesthetics.

Atmosphere & character

The feel is that of a traditional, long-established bakery — no trendy concept, no factory-made products. Regular customers are loyal enough to travel a fair distance: some visitors make the trip from other parts of Spain specifically to pick up ensaimadas and empanadas to take home.

Facilities & services

PaymentCredit cardDebit cardContactless

ServiceTakeout

Frequently Asked Questions

Are the ensaimadas available in larger sizes?

Yes — larger ensaimadas can be ordered in advance.

Are the products really made on site?

Yes, the bakery produces everything in its own premises — this is consistently confirmed across customer reviews.

What else is on offer besides ensaimadas?

The range includes empanadas (for example with meat or pea fillings), bread, and sandwiches.

Reviews

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Location

Carrer de Jeroni Pou, 57, 07006 Palma

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