Forn de San Agustín

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Description

Forn de San Agustín is a bakery and pastry shop in Sant Agustí, run as a family business with its own in-house bakery since 1968, keeping traditional Mallorcan craft very much alive.

Ensaïmades, Panades and Mallorcan baking traditions

The heart of Forn de San Agustín is its ensaïmades: light, pillowy pastry spirals made in the bakery's own ovens and offered in a range of flavours including fig, apricot, cream, crema catalana, chocolate, meringue, angel hair and toasted cream. Alongside these, the shelves are stocked with classic Mallorcan staples: panades, cocarrois, coca de trampó, cocas de Sant Joan and llonguets. White loaves, dark bread and wholegrain varieties also come fresh from the in-house oven.

Family craft since 1968

The business was founded in 1968 and has remained a family operation ever since, producing everything to traditional recipes using carefully chosen ingredients. That homemade quality runs through the entire range — sweet and savoury alike — and is precisely what sets it apart from anything mass-produced.

Located in Sant Agustí

The bakery sits on Avinguda de Joan Miró 354 in the Ponent district of Sant Agustí. Card and contactless payments are accepted, and everything is available to take away.

Facilities & services

Parking
PaidStreet parking
Payment
Credit cardDebit cardContactless
Service
Takeout

Opening Hours

Closed nowOpens tomorrow at 07:30
Monday
07:30–15:00
Tuesday
07:30–15:00
Wednesday
07:30–15:00
Thursday
07:30–15:00
Friday
07:30–15:00
Saturday
07:30–15:00
Sunday
07:30–15:00

Opening hours according to Google, as of 28/07/2026

Cuisine

  • Mallorcan & Balearic

Services

  • Ensaïmadas
  • Cakes and tarts

Frequently Asked Questions

Does Forn de San Agustín make everything on site?
Yes — the bakery has its own in-house ovens and produces all its baked goods to traditional recipes using selected ingredients.
Can I pre-order ensaïmades?
Pre-ordering is possible, so your chosen ensaïmada can be set aside and ready for collection when you arrive.
Which ensaïmada flavours are available?
Filled variations include fig, apricot, cream, crema catalana, chocolate, meringue, angel hair and toasted cream. The current selection may vary.
What services does Forn de San Agustín offer?
According to its own information, Forn de San Agustín offers, among others: Ensaïmadas, Cakes and tarts.
What baked goods do you make?
We make ensaimadas, bread, tarts, cakes, pastries, and sweet and savoury baked goods.
Are the products made daily?
Our products are made daily in our oven, following the family tradition.
Which fresh ingredients do you use?
We add fresh ingredients such as figs, apples and strawberries to our products.
Which new products have you developed over the years?
Over the years, we have developed new products such as apple tart, Danish pastries and Galician bread.
On which days is it open?
The weekly schedule is: Mon–Sun 07:30–15:00.
What price range does it fall into?
The price level is budget (€). Typical price range according to Google: €1–10.

Reviews

Google

Location

Map data © OpenStreetMap contributors
Avinguda de Joan Miró, 354, 07015 Sant Agustí
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