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Description

Forn des Port is a traditional bakery in Sóller, offering fresh bread and Mallorcan pastries.

Bread, Pastries & Mallorcan Specialities

Forn des Port is all about traditional Mallorcan craftsmanship: fresh bread and pastries take centre stage, alongside cocas and ensaimadas as classics of the range. The coca de trempó stands out as a particularly fresh and well-made treat. The selection isn't vast, but it's focused on what matters most.

Where to Find the Bakery

The bakery is located at Av. de Cristòfol Colom 1 in Sóller. Through the Pa d'Aquí network, Forn des Port also runs a second outlet — Sa Botiga des Forn des Port — in Port de Sóller at Carrer Jaume Torrens 9.

Facilities & services

Payment
Credit cardDebit cardContactless
Service
Takeout

Frequently Asked Questions

Which Mallorcan specialities are available at Forn des Port?
The bakery stocks a range of traditional Mallorcan products, including cocas, ensaimadas and coca de trempó.
Is there a second branch?
Yes — under the name Sa Botiga des Forn des Port, the bakery runs a second outlet in Port de Sóller at Carrer Jaume Torrens 9.
Can I get things to take away?
Yes, all products are available to take away.

Reviews

Google

Location

Av. de Cristòfol Colom, 1, 07100 Sóller
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