Forn i Pastisseria Ca'n Salat

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Description

Forn i Pastisseria Ca'n Salat is a traditional Mallorcan bakery and pastry shop in Montuïri.

Craft & Selection

Ca'n Salat is rooted in Mallorcan baking tradition: wood-fired ensaimadas, pa pagès (country bread), dark bread, robiols, empanadas and a range of other Mallorcan pastries are all part of the offering. The filled ensaimadas are particularly well regarded — especially the versions with cream and with pumpkin jam (cabello de ángel). Everything is made in-house.

Come Early

The selection is at its fullest in the morning, so if you want the best pick of the day, it pays to arrive early. For special occasions such as wedding cakes, it's worth placing your order a few days in advance.

Finding the Bakery

The bakery sits a little off the beaten track at Carrer del Rei Jaume II 17 in Montuïri — but once you've found it, you'll keep coming back.

Facilities & services

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Frequently Asked Questions

Which Mallorcan specialities does Ca'n Salat offer?
Alongside ensaimadas — including filled versions with cream or cabello de ángel — the bakery offers pa pagès, dark bread, robiols, empanadas and wedding cakes.
Can you place orders in advance?
Yes — for larger items or special occasions it's recommended to order a few days ahead to make sure nothing sells out.
Is everything baked in a wood-fired oven?
Yes, the bakery uses a wood-fired oven.

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Location

Carrer del Rei Jaume II, 17, 07230 Montuïri
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