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Description

Forn La Mallorquina is a patisserie and bakery in the Ponent neighbourhood of Palma, specialising in traditional Mallorcan baked goods.

Mallorcan Baking at Its Best

At the heart of the selection are ensaimadas in a variety of styles — including one filled with toasted cream — alongside traditional empanadas and cakes. Fruit and cream cakes and tartaletas are also on offer. If you have your heart set on a particular variety, it's well worth ordering ahead. Crespells with dark chocolate and a thin-crusted coca de trampo are among the authentic specialities that stand out.

In the Ponent Neighbourhood

The bakery is located at Carrer de Joan Crespí 18 in the Ponent neighbourhood of Palma. Everything on the menu is available to take away.

Facilities & services

Payment
Credit cardDebit cardContactless
Service
Takeout

Frequently Asked Questions

Can I pre-order specific ensaimada varieties?
Yes, ordering ahead is recommended to make sure your preferred variety is available.
What traditional specialities are on offer besides ensaimadas?
The selection includes empanadas, fruit and cream cakes, tartaletas, crespells, and coca de trampo, among others.

Reviews

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Location

Carrer de Joan Crespí, 18, 07014 Palma
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