Forn Nou
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Description
Forn Nou is a family-run bakery and patisserie in the Sa Vileta – Son Rapinya neighbourhood of Palma, serving up wood-fired breads and traditional Mallorcan bakes.
Craft baking from a wood-fired oven
At the heart of Forn Nou is a traditionally operated wood-fired oven, which underpins the entire bread range. The bread — including a variety of Mallorcan loaves — comes particularly recommended. Alongside bread, the selection takes in ensaimadas, cakes and gateaux, sweet and savoury pastries, and classic Mallorcan bakes such as cocarrois, panades and focaccia. Seasonal specialities like roscón de reyes, turrón, panettone and coca de Sant Joan round things out, and pizzas and savoury pastries also feature.
A family business with tradition
Forn Nou is run as a family business with several generations involved. That continuity comes through in the character of the place — the staff are known for being warm, attentive and genuinely helpful.
Location & getting there
The bakery is located at Camí de la Vileta 152 C in the Ponent district, Sa Vileta – Son Rapinya, Palma. Do bear in mind that the address sits on a busy road.
Orders & takeaway
Forn Nou accepts large orders for celebrations — the range can be put together to order. Everything is available to take away. If you're placing a larger order, it's worth going over the details carefully to make sure everything is properly confirmed.
Facilities & services
Frequently Asked Questions
Can I place a large order at Forn Nou for a celebration?
What typical Mallorcan specialities are on offer?
What payment methods are accepted?
Reviews
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