Forn Pastisseria Can Buri Inca
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Description
Forn Pastisseria Can Buri is a bakery and café in Inca, offering fresh baked goods, Mallorcan specialities, and coffee.
Baked Goods, Specialities & Breakfast
The range includes bread, pastries, ensaimadas, croissants, and savoury options such as bocadillos and empanadas. The cocarrois are a particular highlight — the version filled with onions and sobrasada is generously stuffed. Coffee and toast are among the most popular orders. Breakfast and a mid-morning bite are very much at the heart of what's on offer.
Origins & History
The business is rooted in Forn Can Buri from Costix, a bakery that now has its branch here in Inca. The site itself has a notable past — it was previously home to the largest bakery in the town.
Terrace & Atmosphere
As well as the indoor seating, there's an outdoor terrace for a relaxed sit-down. The atmosphere is welcoming and unhurried, and cyclists in particular appreciate it as a handy stopping point.
Location & Surroundings
The bakery is located at Carrer Berenguer de Anoia 56 in Inca. A car park, bus stop, and petrol station are all close by, making it a practical pit stop on the way to the north of the island.
Facilities & services
Frequently Asked Questions
What Mallorcan specialities are on offer?
Can I take the baked goods away?
Where does the business come from?
Reviews
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