FORN SANT CRISTO (Sóller)
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Description
Forn Sant Cristo is a traditional patisserie and bakery in the heart of Sóller, crafting Mallorcan baked specialities since 1910.
A craft since 1910
Forn Sant Cristo has more than a century of baking history behind it. Since its founding in 1910, the bakery has stayed true to traditional island recipes and methods. Mallorcan classics take centre stage: ensaïmadas, empanadas, cocas and almond cake — all prepared according to time-honoured techniques. Alongside the sweet offerings, you'll also find savoury options such as quiche and bocadillos, as well as coffee specialities and freshly squeezed orange juice made with Sóller oranges.
On Carrer de sa Lluna
The bakery sits at Carrer de sa Lluna 18, right in Sóller's pedestrianised zone — a lively shopping street at the heart of the town.
Seating indoors, outdoors and in the courtyard
Orders are placed directly at the counter; there's no table service. Seating is available inside, on the terrace overlooking the pedestrian street, and in a shaded, peaceful inner courtyard — a lovely combination if you fancy a longer stay.
Facilities & services
Frequently Asked Questions
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