Mesón La Villa
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Description
Mesón La Villa is a traditional asador restaurant in Esporles, specialising in suckling pig and lamb cooked in a wood-fired oven.
A short menu, serious specialities
The menu at Mesón La Villa is kept deliberately concise: suckling pig, lamb and fish sit at its heart, rounded out by starters and desserts. The suckling pig and lamb are prepared in a wood-fired stone oven positioned at the edge of the dining room — the result is gloriously crispy, juicy meat that is rightly considered the house speciality. Potatoes and salad are served as classic sides, and warm house bread — often accompanied by olives and pork crackling — is part of the welcome. The wine list is exclusively Spanish.
Atmosphere and character
The restaurant has the feel of a Castilian asador: warm, homely and completely unfussy. The quality of the dishes has remained consistent over many years, and regulars have been coming back to Mesón La Villa for decades. Booking a table in advance is strongly advisable, as dishes are prepared in limited quantities.
Location and getting there
Mesón La Villa is located at Carrer Nou de Sant Pere 5, bajos, in the heart of Esporles. Free on-site parking is available, and free street parking can also be found nearby.
Facilities & services
Frequently Asked Questions
Do I need to book at Mesón La Villa?
Can I order food to take away?
Is the restaurant suitable for families with children?
Reviews
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