Oberst Karl
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Description
Oberst Karl is a butcher's and charcuterie producer in Palma, making and selling sausages and meat products crafted to traditional German recipes.
German Sausage Culture in Mallorca
The range at Oberst Karl covers a fine selection of charcuterie made to authentic German recipes: Teewurst, Zwiebelmettwurst, Black Forest ham, Zungenblutwurst, both coarse and fine liver sausage, Bockwurst, and Kassler. Everything is produced on site — proper German craftsmanship, made right here in Mallorca. Spanish-speaking regulars and local catering businesses are very much part of the loyal customer base.
How to Find the Shop
The shop is on Carrer Gremi de Forners 35 in the north of Palma. It sits tucked away inside an industrial unit — just head in, keep left, and look for a door with a small window, which leads you straight through to the shop.
Facilities & services
Opening Hours
- Monday
- 07:00–14:00
- Tuesday
- 07:00–14:00
- Wednesday
- 07:00–14:00
- Thursday
- 07:00–14:00
- Friday
- 07:00–14:00
- Saturday
- Closed
- Sunday
- Closed
Opening hours according to Google, as of 30/07/2026
Services
- Charcuterie and cured meats
- Deli and delicatessen foods
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