Panadería "El Rebost". Producto tradicional mallorquín
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Description
El Rebost is a bakery in Palma specialising in traditional Mallorcan baked goods.
Craft & Selection
The focus is firmly on classic Mallorcan bakes, made fresh every day. Particularly worth trying are the Coca de Trampó — with its wonderfully thin, crispy base and generous vegetable topping — as well as the Coca de Cebolla and the Coca de Sobrasada, which is delightfully moist and fluffy. The sweet selection includes Ensaimadas, Rubiols (filled with angel hair or chocolate), apricot and cocoa pastries, Napolitanas, Coca con Crema and Crespells. You're also welcome to round things off with a coffee.
Character of the Bakery
El Rebost stands for handmade products prepared fresh each day. The bakery is run by Paco, who greets his customers personally and with genuine warmth. The quality of the artisan process and the care put into every item are a consistent highlight.
Where to Find It
The bakery is located in the Nord district of Palma, at Carrer d'Antoni Frontera 2b.
Facilities & services
Opening Hours
- Monday
- 07:00–13:30
- Tuesday
- 07:00–13:30
- Wednesday
- 07:00–13:30
- Thursday
- 07:00–13:30
- Friday
- 07:00–13:30
- Saturday
- 07:00–13:30
- Sunday
- Closed
Opening hours according to Google, as of 28/07/2026
Cuisine
- Mallorcan & Balearic
Services
- Bread and baked goods
Frequently Asked Questions
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Reviews
Google…
Location
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