Panaderia Pasteleria Garau SL
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Description
Panaderia Pasteleria Garau is a traditional bakery and patisserie in Palma's Llevant neighbourhood, offering freshly baked breads, ensaimadas and Mallorcan pastries every day.
Craft and Range
At Garau, everything is made in-house: breads, ensaimadas, sweet pastries and savoury specialities are all produced on the premises. The ensaimadas are a particular highlight — available in several varieties, including large formats that can be ordered in advance. The bread range runs from wholegrain and rustic country loaves to the classic Pa amb oli bread. On the savoury side you'll find empanadas, cocarrois and coca de trampo, while apple tart and a selection of fine pastries round off the sweet offering. Cream is also available to buy loose by weight.
For Special Occasions
Garau is a trusted address in Palma for celebration bakes and made-to-order requests. Cocas de cuarto are prepared to order — ideal for leaving dos, birthdays and other gatherings. Orders can be placed with as little as one day's notice.
Price and Value
Good quality at fair prices is a recurring theme here. The range is considered well priced, making the bakery just as appealing for everyday shopping as it is for larger orders on special occasions.
Location and Getting Here
The bakery is located at Carrer Mare de Déu de Montserrat 53 in Palma's Llevant neighbourhood. Alongside this branch, Garau also operates further shops on Avenida San Fernando and inside the Mercat de Santa Catalina in Palma, as well as in Consell, Pòrtol (Marratxí) and Santa Eugènia.
Facilities & services
Frequently Asked Questions
Can I order ensaimadas or a coca de cuarto in advance?
Are there other branches besides the Llevant location?
What payment methods are accepted?
Reviews
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