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Description

Pueblo Sóller is a restaurant on the Plaça d'Espanya in Sóller, serving seasonal, locally inspired cooking in a relaxed and welcoming atmosphere.

Kitchen & Menu

The menu is deliberately concise, built around fresh, seasonal and locally sourced ingredients. The cooking style is centred on small sharing plates — familiar classics given a fresh, creative twist. Standout dishes include calamari with sobrasada, gnocchi with ricotta, bread with aioli, the catch of the day, artichokes, steak, and desserts such as orange panna cotta and tiramisu. Meat and fish are prepared with pleasing simplicity, yet the quality of the produce speaks for itself. Alongside the food, a small, carefully chosen wine list features local and natural wines.

Terrace & Atmosphere

The restaurant spreads across a green inner courtyard and a thoughtfully designed terrace — shaded, laced with plants and beautifully lit come evening. The aesthetic is stylish yet unpretentious, and the overall mood is easy and unhurried. An open kitchen lets you watch the chefs at work, adding a lively, grounded energy to the whole experience.

On the Plaça d'Espanya

The restaurant sits right on the Plaça d'Espanya at number 11, in the heart of Sóller — just a short stroll from the town's historic tram and railway station.

Facilities & services

Parking
Paid
Payment
Credit cardDebit cardContactless
Service
TakeoutDine-in
Features
Restroom
Good for
Groups

Frequently Asked Questions

Is Pueblo Sóller focused on tapas or full sit-down meals?
The concept revolves around small sharing plates — rather than a classic three-course menu, several dishes are ordered and enjoyed together at the table.
Can I get food to take away?
Yes, takeaway is available.
Does Pueblo Sóller have a sister restaurant?
Yes — a sister restaurant called Patiki is mentioned, which also enjoys a strong reputation.

Reviews

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Location

Plaça d'Espanya, 11, 07100 Sóller
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