Pueblo Sóller
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Description
Pueblo Sóller is a restaurant on the Plaça d'Espanya in Sóller, serving seasonal, locally inspired cooking in a relaxed and welcoming atmosphere.
Kitchen & Menu
The menu is deliberately concise, built around fresh, seasonal and locally sourced ingredients. The cooking style is centred on small sharing plates — familiar classics given a fresh, creative twist. Standout dishes include calamari with sobrasada, gnocchi with ricotta, bread with aioli, the catch of the day, artichokes, steak, and desserts such as orange panna cotta and tiramisu. Meat and fish are prepared with pleasing simplicity, yet the quality of the produce speaks for itself. Alongside the food, a small, carefully chosen wine list features local and natural wines.
Terrace & Atmosphere
The restaurant spreads across a green inner courtyard and a thoughtfully designed terrace — shaded, laced with plants and beautifully lit come evening. The aesthetic is stylish yet unpretentious, and the overall mood is easy and unhurried. An open kitchen lets you watch the chefs at work, adding a lively, grounded energy to the whole experience.
On the Plaça d'Espanya
The restaurant sits right on the Plaça d'Espanya at number 11, in the heart of Sóller — just a short stroll from the town's historic tram and railway station.
Facilities & services
Frequently Asked Questions
Is Pueblo Sóller focused on tapas or full sit-down meals?
Can I get food to take away?
Does Pueblo Sóller have a sister restaurant?
Reviews
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