Restaurant Coll de sa Bataia
Restaurant Coll de sa Bataia is a restaurant in Escorca on the Carretera de Inca a Lluc, km 14.8, at the top of the Coll de Sa Batalla climb on the road to Lluc and Sa Calobra. The menu includes pa amb oli pagès for €7.50, sandwiches from €3.30, omelette baguettes, coffee, and almond cake. It has an outdoor terrace tent with heating, bike tools and a free e-bike charger. Parking is used by customers, and the toilets are reported as clean.
Frequently Asked Questions
Is Restaurant Coll de sa Bataia a typical stop for cyclists?
Yes, Restaurant Coll de sa Bataia is mentioned in many reviews as a stop for cyclists, hikers and motorcyclists. It is located at Coll de sa Bataia / Coll de Sa Batalla on the road towards Lluc and Sa Calobra. Several guests also mention a bike rack, tools and a track pump. A free e-bike charger with several plugs was also reported.
Is there parking and does it cost anything?
Several reviews mention parking directly at Restaurant Coll de sa Bataia, which is attached to a Repsol petrol station. One guest reports that customers of the venue are allowed to use the car park. At the same time, there are also notes about charges: one review mentions 4 € for parking at the roadside. It is best to ask on site about the current arrangement.
How does ordering work: self-service or table service?
In the reviews, Restaurant Coll de sa Bataia is partly described as a self-service café. Several guests write that you should order inside and not wait outside. At the same time, friendly and helpful staff are also mentioned. When it is busy, waiting times can be longer; one guest reported more than 30 minutes.
What food and drinks are available for a short stop?
The reviews mainly mention quick dishes such as sandwiches, bocadillos, baguettes, pa amb oli, pizza, pasta, salads, coffee and cake. One guest reports pa amb oli pagès for 7.50 € all day, another a pa amb oli with sausage and cheese for 4.95 €. A sandwich was also mentioned at 3.30 €. Drinks mentioned include coffee, cappuccino and freshly squeezed orange juice.
Is Restaurant Coll de sa Bataia also suitable for non-cyclists?
Yes, many reviews mention Restaurant Coll de sa Bataia as a practical stop for drivers, hikers and day-trippers too. It is located on the mountain road towards Lluc and Sa Calobra and is described as the last stop before Sa Calobra that does not focus on high prices. There are outdoor seats and a heated outdoor tent area with a stove or fireplace. This makes the stop usable even in cooler weather.
What are the prices like and can you get something cheap to eat or drink there?
The reviews mention several specific prices: coffee was mentioned at 1.75 € for a double latte, two omelette baguettes plus coffee at 12 €, and two coffees, fresh orange juice, almonds and a large baguette also at 12 €. A sandwich for 3.30 € and pa amb oli for 4.95 € or 7.50 € were also mentioned. Restaurant Coll de sa Bataia is therefore often described as a simple stop with clearly listed prices.
What practical facilities are there for guests and cyclists?
Several reviews mention clean toilets, an outdoor area and a heated tent terrace with a stove. For cyclists, a bike rack, tools, a track pump and a free e-bike charger with several connections are mentioned. One guest also reports that using the toilet without ordering was charged at 1 €. As the venue is attached to a petrol station, it is also practical as a supply stop.
When should you visit Restaurant Coll de sa Bataia?
Some reviews say that Restaurant Coll de sa Bataia stays open until dusk, while others report longer waiting times at peak periods. As it is a popular stop on the route to Sa Calobra, it can become busier, especially with cyclists and excursion traffic. An early visit or a break outside peak times is practical. For current opening times, call +34 971 51 70 17.
Reviews
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Location
Carretera de Inca a Lluc Km. 14.8, 07315 Escorca
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