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Description

Restaurante Nacarat is a restaurant in the heart of Sóller, serving Mediterranean cuisine with fresh fish and meat dishes.

Cuisine & Highlights

The menu revolves around classic Mediterranean ingredients, prepared with care. Fish dishes take centre stage — including the catch of the day alongside paella and rice dishes in various styles (seafood, duck, and vegetable). Octopus is another standout, widely regarded as one of the kitchen's stronger suits. On the meat side, steak, beef dishes, and duck feature prominently, with the duck served in several preparations. Among the desserts, the baked cheesecake is a consistent favourite. Vegetarian options are available.

Location

Nacarat is located at Carrer de sa Lluna 80 in Sóller — away from the busiest squares in town, which gives the restaurant a noticeably quieter feel.

Atmosphere & Terrace

A leafy inner courtyard serves as the outdoor dining area and is very much part of the restaurant's character. Both inside and out, the atmosphere is relaxed and well-kept.

Service & Practicalities

The service is attentive and praised for personal recommendations — such as guidance on the daily fish. The restaurant is fully accessible, with step-free entry, accessible toilets, and accessible seating. Payment by debit card and contactless is accepted. Takeaway is available. As Nacarat is in high demand, booking a table in advance is strongly recommended.

Facilities & services

Accessibility
EntranceRestroomSeating
Payment
Debit cardContactless
Service
TakeoutDine-in
Features
Vegetarian

Frequently Asked Questions

Do I need to book a table at Nacarat?
Booking in advance is strongly recommended — the restaurant is very popular and walk-ins are not always accommodated.
Are there vegetarian dishes on the menu?
Yes, vegetarian options are available, including a vegetarian paella.
Can I order food to take away?
Yes, takeaway is available.

Reviews

Google

Location

Carrer de sa Lluna, 80, 07100 Sóller
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