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Sobrassada Ca'n Miquel

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Description

Sobrassada Ca'n Miquel is a Mallorcan charcuterie producer in the Llevant district of Palma — specialising in sobrassada, longaniza, butifarrones and camaiot, all made to a traditional, homemade recipe.

Own production rooted in family tradition

Since 1999, the family behind Ca'n Miquel has been crafting their sobrassada and longaniza to their own recipe using traditional methods. The foundation is a careful selection of meat, natural casings and spices. Alongside the classic sobrassada, butifarrones and camaiot round out the range — every product made entirely in-house. If you like a bit of heat, sobrassada is also available in a spicy version.

Vacuum-packed for the journey home

A handy service for travellers: products can be vacuum-packed on request, so you can take a taste of Mallorca home with ease. The team is happy to walk you through the production process and give you tips on storage when you buy.

In the La Soledad neighbourhood

The shop is located in the Llevant district — also known as La Soledad — in Palma, at Carrer Rector Petro 12.

Facilities & services

Accessibility
Entrance
Payment
Credit cardDebit card

Frequently Asked Questions

Is the sobrassada genuinely made on site?
Yes — sobrassada, longaniza, butifarrones and camaiot are all produced in-house.
Is there a spicy sobrassada available?
Yes, alongside the classic version, sobrassada is also available in a spicy variety.
Can I have the products packed for the trip home?
Absolutely — products can be vacuum-packed on request to make transporting them as straightforward as possible.

Reviews

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Location

Carrer Rector Petro, 12, 07007 Palma
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