Sucrart Patisserie – Artisan Bakery in Port de Pollença

Claim this listing

Take control of your business profile on mallorca.com

Update contact details and opening hours
Upload photos and your logo
Respond to reviews
Get highlighted in search results

Sucrart Patisserie is an artisan confectionery and bakery in Port de Pollença, specialising in traditional Mallorcan pastries.

Craft & Selection

At the heart of Sucrart is a wide range of traditional Mallorcan bakes, all handmade and freshly prepared. Ensaimadas come in several varieties — including the classic plain version, one filled with caramel cream, and an angel-hair version — while empanadas with vanilla cream filling are among the most popular choices. The selection is rounded out by cocas, rubiols, panades, and cocarrois, alongside an assortment of tartlets, macarons, small cakes, and gateaux. Home-made pastissets — such as lemon-flavoured ones — feature alongside freshly baked breads, including traditional Mallorcan bread and llonguets. For special occasions, Sucrart also produces gluten-free cakes to order.

Pre-orders & Takeaway

Many products can be made to order — simply place your request by phone. As the selection tends to sell out quickly, an early visit is well worth it. All items are prepared for takeaway.

Finding Sucrart

The patisserie is located on Carrer del Llevant in the heart of Port de Pollença, 07470.

Facilities & services

PaymentCredit cardDebit cardContactless

ServiceTakeout

Frequently Asked Questions

Can I pre-order items at Sucrart?

Yes, pre-orders can be placed by phone — for example for ensaimadas or celebration cakes.

Does Sucrart make gluten-free cakes?

Yes, gluten-free cakes are part of the offering.

Which ensaimada varieties are available?

You'll find the classic plain ensaimada, a caramel cream version (crema quemada), and an angel-hair ensaimada, among others.

Reviews

Google

…

Location

Carrer del Llevant, 07470 Port de Pollença

Open in Google Maps