Sucrart Patisserie
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Description
Sucrart Patisserie is an artisan confectionery and bakery in Port de Pollença, specialising in traditional Mallorcan pastries.
Craft & Selection
At the heart of Sucrart is a wide range of traditional Mallorcan bakes, all handmade and freshly prepared. Ensaimadas come in several varieties — including the classic plain version, one filled with caramel cream, and an angel-hair version — while empanadas with vanilla cream filling are among the most popular choices. The selection is rounded out by cocas, rubiols, panades, and cocarrois, alongside an assortment of tartlets, macarons, small cakes, and gateaux. Home-made pastissets — such as lemon-flavoured ones — feature alongside freshly baked breads, including traditional Mallorcan bread and llonguets. For special occasions, Sucrart also produces gluten-free cakes to order.
Pre-orders & Takeaway
Many products can be made to order — simply place your request by phone. As the selection tends to sell out quickly, an early visit is well worth it. All items are prepared for takeaway.
Finding Sucrart
The patisserie is located on Carrer del Llevant in the heart of Port de Pollença, 07470.
Facilities & services
Opening Hours
- Monday
- Closed
- Tuesday
- 08:00–14:00, 16:30–19:00
- Wednesday
- 08:00–14:00, 16:30–19:00
- Thursday
- 08:00–14:00, 16:30–19:00
- Friday
- 08:00–14:00, 16:30–19:00
- Saturday
- 08:00–14:00
- Sunday
- 08:00–14:00
Opening hours according to Google, as of 28/07/2026
Services
- Pastries and patisserie
- Coffee and hot drinks
Frequently Asked Questions
Can I pre-order items at Sucrart?
Does Sucrart make gluten-free cakes?
Which ensaimada varieties are available?
What services does Sucrart Patisserie offer?
On which days is it open?
What price level can you expect?
What is the address?
What is the Google rating?
How can you pay on site?
Reviews
Google…
Location
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