THE BLACK PIG
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Description
The Black Pig is a restaurant in Port d'Alcúdia serving tapas, grilled dishes, homemade pasta and paella.
What's on the Menu
The Black Pig covers a lot of ground: sharing tapas, homemade pasta with a choice of sauces, paella — including black paella and seafood paella — grilled meats such as fillet, entrecôte, lamb chops and ribs, plus fish and seafood dishes. Burgers and pizza also feature. The menu is available in several languages, including Polish. Vegetarian options are on offer, as are gluten-free choices.
Culinary Highlights
Paella is the dish the kitchen is best known for — particularly the black paella and the seafood version. Seafood plates such as prawns, octopus, squid and tuna tataki stand out alongside steaks and other meat specialities. Homemade croquettes, bread, aioli and olives, as well as the desserts — tiramisu above all — round things off beautifully.
Atmosphere
The restaurant describes itself as cosy and welcoming, with both indoor and outdoor seating. Families with children are well catered for: there's a dedicated kids' corner complete with books, toys, high chairs and a baby-changing table.
Location & Getting There
The Black Pig is located at Carrer de la Buguemvil·lea 3 in Port d'Alcúdia. Free off-street parking is available on site, and free street parking can be found nearby.
Facilities & services
Frequently Asked Questions
Can I order paella as a single portion?
Is there a gluten-free menu?
Do I need to book a table?
Does the restaurant offer a takeaway service?
Reviews
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