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UCO BAKERY Olivar

Café & BakeryPalma4.7(85)Google

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Description

UCO Bakery Olivar is a bakery in Palma specialising in sourdough breads, and forms part of the UCO Bakery network across Mallorca.

Sourdough & Selection

The heart of the offering is sourdough bread in a wide range of variations — made with different flours, seeds and aromatic ingredients, including an olive loaf. If you need or prefer to eat gluten-free, you're well catered for: gluten-free breads, gluten-free brownies and gluten-free banana bread all feature in the range. Seasonal highlights include handcrafted panettone and chocottone, and granola also makes an appearance.

Quality & Keeping

What sets UCO Olivar's bread apart — beyond the taste and crust — is how well it keeps. The loaves stay enjoyable for several days, and the ingredients used are described as natural and locally sourced.

Finding It

The branch sits at Plaça del Comtat del Rosselló 3a in the Centre district of Palma. The entrance is right next to the Mercat de l'Olivar fresh market — which is exactly where the name comes from.

Frequently Asked Questions

Does UCO Bakery Olivar stock gluten-free products?
Yes — gluten-free breads, brownies and banana bread are all part of the range.
Does the Olivar branch also carry panettone?
Yes, handcrafted panettone and chocottone are part of the offering, including flavours such as salted caramel and pistachio, as well as a chocolate version.
Are there other UCO Bakery locations in Palma?
Yes, UCO Bakery runs several branches — including the central location on Carrer Berenguer de Sant Joan and a branch in Portals Nous.

Reviews

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Location

Plaça del Comtat del Rosselló, 3a, 07002 Palma
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