Bar Sa Placeta – Bar & Café in Sa Pobla

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Bar Sa Placeta is a Mallorcan bar and café in Sa Pobla, rooted in the island's culinary traditions and equally loved by locals and those passing through.

Mallorcan home cooking at its heart

The kitchen at Bar Sa Placeta is firmly grounded in Mallorcan tradition. Arroz Brut – the island's hearty, spiced rice stew – is the house signature, prepared in the Sa Pobla style. Oven-roasted Porcella (suckling pig) also holds a permanent place on the menu. Beyond that, you'll find grilled dishes and satisfying snacks: Pambolis, Pepitos, and mixed platters with Lomo, tongue, and Ensaladilla. If you fancy Angulas or fried eels, you're in the right place. Gluten-free versions of Arroz Brut and Porcella are available, making the restaurant a genuine option for guests with coeliac disease. A set lunch menu is served at midday, and booking ahead at weekends is strongly advisable, as space fills up quickly.

Breakfast, snacks, and coffee

In the mornings and afternoons, Bar Sa Placeta comes into its own as a café: breakfast, homemade sourdough pastries, and Churros con Chocolate are all on offer. For a quick bite in between, there are sandwiches and small snacks available to take away or enjoy on the spot.

Atmosphere and character

The venue is small and family-run, with a terrace providing a little extra room. The atmosphere is consistently described as village-cosy – a genuine meeting point for the people of Sa Pobla. Value for money is something many guests are particularly keen to mention, and the service is warm and attentive.

Location and getting there

Bar Sa Placeta is located at Carrer Dr. Gómez Ullà 2 in Sa Pobla. Free off-street parking and complimentary on-street parking nearby are both available.

Facilities & services

ParkingFreeStreet parking

AccessibilityEntrance

PaymentCredit cardDebit cardContactless

ServiceTakeoutDine-in

FeaturesRestroom

Good forFamilies with childrenGroups

Frequently Asked Questions

Are there gluten-free dishes on the menu?

Yes. Both Arroz Brut and Porcella are available in gluten-free versions, making them suitable for guests with coeliac disease.

Can I just pop in for a coffee or a snack?

Absolutely. Bar Sa Placeta also operates as a café, serving breakfast, pastries, Churros, and small snacks such as Pambolis and Pepitos.

Should I book ahead at weekends?

It's well worth it – the venue is small and fills up quickly at lunchtime, especially on Sundays.

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Location

Carrer Dr. Gómez Ullà, 2, 07420 Sa Pobla

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