Bodega Can Ferrà
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Description
Bodega Can Ferrà is a family-run Mediterranean restaurant in Port de Pollença, celebrated for its traditional Mallorcan cooking, fresh seafood, and a much-praised house paella.
Cuisine & Specialities
Fresh seafood and classic Mallorcan dishes are at the heart of the menu. The house paella — available with seafood or as a black cuttlefish paella — is a standout that crops up time and again as a firm favourite. You'll also find fish dishes such as sole and sharing fish platters, alongside meat options including leg of lamb and rabbit, both of which need to be ordered in advance. Lobster is on the menu too, again by prior arrangement. For something sweet, the cheesecake and Crema Catalana both come highly recommended. Vegetarian options are available as well.
Atmosphere & History
The restaurant brings together rustic, authentic surroundings with the warmth of a genuine family business that has been a fixture in Port de Pollença since 1953. The atmosphere is defined by attentive, welcoming service that feels personal rather than polished.
Location
You'll find the restaurant at Carrer de Sant Pere 3, tucked down a quiet side street in Port de Pollença — away from the main bustle, yet just a short stroll from the harbour. Paid parking is available nearby.
Good to Know
Payment is accepted by debit card and contactless via NFC. For certain dishes — leg of lamb, rabbit, and lobster — it's worth placing your order the day before, as these aren't available on the spot.
Facilities & services
Frequently Asked Questions
Do I need to order certain dishes in advance?
Are there vegetarian options?
How do I find the restaurant?
Reviews
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