Can Goran restaurant
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Description
Can Goran is a restaurant in Sa Font de sa Cala in the north-east of Mallorca, winning guests over with dry-aged meat, home-made pasta and fresh seafood.
Kitchen & Menu
At the heart of the kitchen are dry-aged beef specialities — entrecôte, T-bone, fillet and tomahawk are recurring highlights, and a glance inside reveals the meat-ageing cabinet. Home-made pasta is equally well established: carbonara, ravioli and tagliatelle are consistently praised. Fresh fish and seafood — including sea bass, tuna, squid, mussels and octopus — round out the menu. The wine list receives consistently positive mentions, as does the sangria. The daily menu is written on chalkboards and is in Spanish.
Garden & Atmosphere
A generous outdoor area with a garden and terrace is the restaurant's defining feature: guests frequently describe the setting as beautiful, romantic and relaxing. The interior is equally well regarded — stylish and full of character, with views of the grill where the meat dishes are prepared. Background music is kept pleasantly unobtrusive throughout.
Location & Getting There
Can Goran is located at Diseminado Son Cardaix 459 in Sa Font de sa Cala — set slightly back from the road and easy to miss from the main stretch. Free on-site parking is available.
Good to Know
Debit card payment is accepted. The restaurant is family-friendly. Given how popular it gets, booking ahead is strongly recommended.
Facilities & services
Frequently Asked Questions
Should I book a table in advance?
What language is the menu in?
Is there outdoor seating?
Reviews
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