De Tokio a Lima Valldemossa Restaurante

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Description

De Tokio a Lima is a fusion restaurant in Valldemossa that brings together Japanese and Peruvian cuisine, set within the grounds of Hotel Valldemossa.

Cuisine between Tokyo and Lima

The kitchen blends Japanese and Peruvian influences into a fusion that also draws on Mediterranean and Mallorcan touches. Fresh fish and raw preparations take centre stage — hamachi, ceviche, nigiri, sashimi and a broader selection of seafood run throughout the menu. Standout dishes include beef fillet tataki, a creamy rice dish with prawns and squid, scallops, grilled octopus with red mole, and pork tacos. For dessert, the lemon tart leaves a lasting impression. Cocktails and mocktails are very much part of the experience here.

Views and atmosphere

The terrace looks out over Valldemossa, the monastery, and the Serra de Tramuntana. The panorama truly comes into its own at dusk. Inside, the dining room is elegantly styled and deliberately intimate in scale — both elements lending the place a calm, romantic feel.

Where to find it

The restaurant is located on the Carretera Vieja de Valldemossa, S/N, in the village of Valldemossa, Mallorca, nestled within Hotel Valldemossa. There is also a De Tokio a Lima in Palma.

A note on booking

Booking a table in advance is strongly advisable — the restaurant fills up quickly. If you want to catch the sunset over the mountains, it's worth planning your reservation with that in mind.

Facilities & services

ParkingFree
ServiceDine-in
FeaturesRestroom

Frequently Asked Questions

Do I need to book a table at De Tokio a Lima Valldemossa?
Yes, booking in advance is recommended — the restaurant is popular and tables go quickly. Reservations can be made online or by contacting the restaurant directly.
Is there another location of De Tokio a Lima?
Yes, alongside the Valldemossa restaurant there is also a De Tokio a Lima in Palma.
What dishes should I look out for on the menu?
Highlights include the beef fillet tataki, the creamy rice dish with prawns and squid, pork tacos, grilled octopus with red mole, and the lemon tart for dessert.

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Location

Carretera Vieja de Valldemossa, S/N, 07170 Valldemossa
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