Es Porc Negre 'Food Truck'

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Description

Es Porc Negre Food Truck is a catering and street food operation in Palma, specialising in porchetta sandwiches and breakfast – with a distinctly Italian-Mallorcan character.

Porcella, homemade bread & more

The star of the menu is the porcella sandwich: slow-roasted suckling pig on homemade bread, which you can build just the way you like with a choice of toppings. Breakfast options are also on offer – including toasted homemade bread and freshly squeezed orange juice. Lasagne, croquetas and bravas round out the selection. The operation blends an Italian porchetta tradition with Mallorcan ingredients – an approach that regulars have described as "un trocito de Italia en Mallorca" (a little piece of Italy in Mallorca).

Value & character

Great value for money is a consistent thread running through guest feedback: quality ingredients at accessible prices is a promise the team genuinely delivers on. The sandwich is best enjoyed on the spot – piping hot is the only way to eat it.

Catering & events

Beyond its fixed address, Es Porc Negre Food Truck offers catering services – including for weddings and private events.

Where to find it

The operation is based at Avinguda Gaspar de Bennàssar 11, bajos, in the Norte neighbourhood of Palma. Delivery and takeaway are also available.

Facilities & services

AccessibilityEntrance
PaymentCredit cardDebit cardContactless
ServiceDeliveryTakeout
FeaturesVegetarian
Good forFamilies with children

Frequently Asked Questions

What is the house speciality?
The porcella sandwich on homemade bread – packed with slow-roasted suckling pig and your choice of toppings – is the undisputed signature dish.
Is breakfast available?
Yes, the breakfast selection includes toasted homemade bread and freshly squeezed orange juice, among other options.
Can I book the food truck for events or weddings?
Yes, Es Porc Negre provides catering services for weddings and private events.
Can I order without eating in?
Yes, both takeaway and delivery are available. That said, the porcella sandwich is best enjoyed on the spot – it really should be eaten as hot as possible.

Reviews

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Location

Av. Gaspar de Bennazar, 11, bajos, 07004 Palma
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