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Description

Sa Tercera is an owner-run restaurant in Campanet, lovingly managed by a husband and wife in true family tradition.

Cuisine & Specialities

Paella takes centre stage here — the paella mixta in particular has become the restaurant's signature dish. The tapas are equally impressive: croquettes, gazpacho and fried peppers all come highly recommended, alongside mains featuring prawns, sea bass or beef fillet. Save room for dessert — almond cake and almond ice cream offer a thoroughly Mallorcan finish. Everything is cooked fresh to order, personally, by the lady of the house.

Atmosphere & Character

Sa Tercera is deliberately understated — the feel is minimalist and unpretentious. What matters here is authenticity: owner-run, family-spirited, and entirely free of tourist theatrics. The terrace is a special spot, particularly in the evening. If you're after a polished dining room with an open kitchen, this isn't your place — but if you value honest, home-cooked food in a relaxed setting, you'll feel right at home.

Location & Getting There

The restaurant is located at Carrer Llorenç Riber 6 in Campanet. It's not at street level — it sits on an upper floor of a local building, so worth bearing in mind if it's your first visit. Free on-street parking is available nearby.

Good to Know

Reservations are recommended — the restaurant is small and the couple run everything themselves, so booking ahead is a sensible idea. Vegetarian options are available, and the value for money is consistently considered excellent.

Facilities & services

ParkingStreet parking
ServiceDine-in
FeaturesVegetarian

Frequently Asked Questions

Do I need to book a table at Sa Tercera?
A reservation is recommended, as the restaurant is small and run entirely by the owner couple.
Is the paella served for one person?
The paella is prepared for two people.
Are there vegetarian dishes on the menu?
Yes, vegetarian options are available.

Reviews

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Location

Carrer Llorenç Riber, 6, 07310 Campanet
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