Sea Club, Cap Rocat
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Description
The Sea Club is the restaurant of Cap Rocat in Cala Blava — a hotel set within a former fortress complex, situated right on the water's edge.
Location & Getting There
The Sea Club sits within the Cap Rocat estate on Carrer d'Enderrocat in Cala Blava. From the entrance, guests are taken down to the restaurant by golf cart — a transfer that is very much part of the experience. Both free and paid parking are available on site.
Cuisine & Menu
The menu centres on fresh fish and seafood specialities, including sea bass, cod, prawns, calamari and tartare. Alongside the set menu, daily specials are also on offer. Meat dishes feature too, with beef fillet standing out, and the desserts — particularly the apple tart — drawing special attention.
Views & Atmosphere
The sweeping views over the sea and the Bay of Palma, especially at sunset, define the character of the Sea Club just as much as the fortress architecture that surrounds it. The interiors have been thoughtfully designed to complement the historic setting. The restaurant is a wonderful choice for special occasions such as anniversaries, birthdays or a honeymoon dinner.
Service
The service is consistently described as attentive, considerate and warm. Reservations are strongly recommended, as demand is high.
Facilities & services
Frequently Asked Questions
How do you get from the car park to the restaurant?
Is a reservation necessary?
Which dishes are particularly recommended?
Reviews
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