Andana Palma
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Description
Andana is a Mediterranean restaurant in Palma, set within the historic railway station building at Plaça d'Espanya.
Cuisine & Menu
Andana's kitchen moves between traditional Mallorcan cooking and contemporary interpretation: crispy cocas, seasonal vegetable dishes, braised classics and surprising desserts all feature on the menu. The Patatas Bravas and Beef Cannelloni stand out as signature dishes, and the croquetas are a reliable highlight too. The restaurant works with fresh produce from its own sustainable garden, and vegetarian options are a permanent fixture on the menu.
Location & Getting There
Andana occupies the iconic station building on Palma's Plaça d'Espanya, in the Llevant neighbourhood. Paid parking is available nearby, and the restaurant is well set up for guests with reduced mobility, with a step-free entrance, accessible seating and an accessible toilet.
Atmosphere & Ambience
The interior makes fine use of its historic surroundings. Several seating areas are on offer — including high tables and sections with high-backed seating for a greater sense of privacy. Andana works equally well for smaller groups and larger parties; corporate dinners for sizeable gatherings have been hosted here with great success.
Service
The team is friendly, attentive and professional, happy to make recommendations and help put together an order. The restaurant also caters for group occasions and private events.
Facilities & services
Frequently Asked Questions
Is Andana suitable for large groups or corporate events?
Are there vegetarian dishes on the menu?
Is the kitchen open all day?
Reviews
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