Cafeteria-crosissanteria Avante
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Description
Avante, in Palma's Llevant neighbourhood, is a café and croissanterie with a serious kitchen at its heart — best known for its homemade Variat, the traditional Mallorcan mixed plate.
The Variat — the star of the show
The Variat is what Avante is all about: a mixed plate bringing together freshly prepared fried and breaded dishes. Tripe, Pica-Pica, breaded squid, meatballs, griddled beef and pork croquettes all feature among the possible components. The suckling pig croquettes and the freshly fried bites are particularly worth calling out. When you order, you work through a tick-sheet and choose exactly what goes on your plate — so every Variat is your own.
Home-cooked quality at a fair price
Homemade quality and great value for money are two of Avante's greatest strengths. That applies to the Variat just as much as to the rest of the menu, which takes in breakfast, coffee and snacks.
Terrace and atmosphere
Avante has a generous rear terrace that is especially well suited to visits with children. The atmosphere throughout is consistently described as warm and family-friendly.
Location & getting there
Avante is at Carrer del Mestre Chapí 26 in Palma's Llevant district. Free on-street parking is available nearby.
Facilities & services
Frequently Asked Questions
Can I choose what goes on my Variat?
Is Avante suitable for families with children?
Is the café accessible?
Reviews
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