Can Piar
Claim this listing
Take control of your business profile on mallorca.com
- Update contact details and opening hours
- Upload photos and your logo
- Respond to reviews
- Get highlighted in search results
Description
Can Piar is a restaurant in the old town of Palma that wins you over with freshly prepared cooking and a warm, personal approach to hospitality.
Cuisine & Dishes
The kitchen blends local and international influences, with homemade pasta standing out as one of its clear strengths. Black spaghetti, truffle pasta and pesto pasta are all highly regarded, as are seafood dishes featuring prawns, squid, octopus and sea bass. To finish, tiramisu and panna cotta both feature on the menu — and both are repeatedly singled out as highlights. The open kitchen lets you watch the chef at work, and the daily specials are presented on a chalkboard and explained in person. The offering is rounded off by a thoughtful wine selection that includes Mallorcan wines.
Atmosphere & Hospitality
The setting is rustic and cosy, with the restaurant spread across several floors and mezzanine levels. The owner is personally present throughout the evening: greeting tables, talking through the dishes and cooking herself. That personal touch defines the whole experience — right down to the limoncello or aperitif that guests receive after their meal.
Location
Can Piar is at Carrer de Sant Alonso 2, right in the heart of Palma's old town. The restaurant sits behind a large sign on the street — if you're visiting for the first time, it's worth zooming in on the map to find it easily.
Who It's For & Practical Notes
The restaurant is well suited to groups and offers both takeaway and dine-in. Card payments, including contactless, are accepted, and toilet facilities are available.
Facilities & services
Frequently Asked Questions
Which pasta dishes does Can Piar serve?
Can you eat at Can Piar as a larger group?
Does Can Piar offer takeaway?
Reviews
Google…