Dalt de Cala Gamba
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Description
Dalt de Cala Gamba is a first-floor restaurant at the harbour of Cala Gamba in Palma, specialising in fish, seafood and rice dishes.
Fish, Seafood and Rice
The kitchen revolves around fresh fish and seafood: scallops, squid, octopus and grilled fish all feature on the menu alongside paella and a variety of rice dishes. Octopus is something of a house signature — served grilled or as a creamy Arroz Meloso with artichokes and Iberian pork. The paella, whether a Paella Ciega de Marisco or a mixed version, also gets a great deal of attention. A daily set menu and meat dishes such as entrecôte round things off.
Terrace with Sea Views
The restaurant occupies the first floor of the building at Passeig Cala Gamba 7A. The terrace looks directly out over the harbour and the Bay of Palma and is very much the heart of the place. Both indoor and outdoor seating are available, and a stairlift is on hand for guests with reduced mobility.
Location & Getting Here
Dalt de Cala Gamba is in the Platja de Palma i Pla de Sant Jordi neighbourhood, at Passeig Cala Gamba 7A. Free parking is available directly on site, and free on-street parking can be found nearby.
Service & Atmosphere
The service has a reputation for being friendly and attentive. The terrace has a relaxed, unhurried feel, and the restaurant works with both an à la carte menu and a daily set menu.
Facilities & services
Frequently Asked Questions
Is there a lift or stairlift?
Can you order à la carte, or is it set menu only?
Are group bookings accepted?
Reviews
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