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Description

Enoteca 1918 is an Italian-inspired restaurant serving Mediterranean signature cuisine in the Santa Catalina neighbourhood of Palma.

Food & Menu

Enoteca 1918 is all about tapas and gourmet signature dishes, paired with wines chosen to complement and elevate every plate. Standout dishes include the Tomahawk steak — served both as a solo cut and for two — alongside seafood such as lobster, red prawns, sea bass, scallops and fresh fish. The wine list is extensive and thoughtfully matched to the food, and the presentation of every dish is consistently meticulous.

Atmosphere

The restaurant has a warm, intimate and welcoming character that makes it equally well suited to romantic evenings and special celebrations. For those who prefer dining outside, a terrace is available.

Service

Attentive, friendly and professional service is a defining thread running through the experience here. Thoughtful touches — such as birthday surprises and personal interaction with the kitchen team — make visits that little bit more memorable.

Location & Getting There

The restaurant is located at Calle de la Fàbrica 3 in the Ponent/Santa Catalina district of Palma, on a pedestrianised street. Paid parking is available nearby. Booking ahead is strongly recommended.

Facilities & services

Parking
Paid
Accessibility
Seating
Payment
Credit cardDebit cardContactless
Service
Dine-in
Features
Restroom

Frequently Asked Questions

Should I book in advance?
Yes, booking ahead is highly recommended.
Is there a terrace?
Yes, the restaurant has a terrace for guests who would like to dine outside.
Which payment methods are accepted?
Credit cards, debit cards and contactless payment via NFC are all accepted.

Reviews

Google

Location

C. de la Fàbrica, 3, 07013 Palma
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