Enrique Tomás - P20 Facturación

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Description

Enrique Tomás is an Iberian ham specialist and deli concept at Palma de Mallorca Airport, welcoming travellers in the check-in area before the security checkpoint.

Ham at the Heart of It

Everything here revolves around Iberian ham. Bocadillos and sandwiches are among the most popular choices, alongside coffee and a range of other drinks. You can eat in or take away — whichever suits you best.

Location Within the Airport

The spot is situated in the departures hall (P20 Facturación, Lado Tierra) at Palma de Mallorca Airport — landside, before the security zone, so it's accessible to all travellers straight after check-in.

Good to Know

Prices are on the higher side, and simplified receipts are not issued on the spot. If you need a VAT invoice with a tax identification number, you'll have to request one by email — the till receipt includes the relevant address to use.

Facilities & services

Accessibility
Entrance
Payment
Credit cardDebit cardContactless
Service
TakeoutDine-in
Features
Restroom

Frequently Asked Questions

Where exactly in Palma Airport is it located?
In departures hall P20 Facturación, Lado Tierra — landside, before the security checkpoint, so you don't need a boarding pass to get there.
Can I get a VAT invoice with a tax identification number?
Simplified receipts are not issued on the spot. A full invoice with a NIF must be requested by email — the till receipt includes the address you'll need.
Can I take my order away with me?
Yes, takeaway is explicitly available, so you can grab food and drinks to take through to the gate area once you've cleared security.

Reviews

Google

Location

P20 Facturación, Lado Tierra, Terminal, Carretera de l'Aeroport Son Sant Joan, Local 01P20L012, 07611 Palma
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