Enrique Tomás - P20 Facturación
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Description
Enrique Tomás is an Iberian ham specialist and deli concept at Palma de Mallorca Airport, welcoming travellers in the check-in area before the security checkpoint.
Ham at the Heart of It
Everything here revolves around Iberian ham. Bocadillos and sandwiches are among the most popular choices, alongside coffee and a range of other drinks. You can eat in or take away — whichever suits you best.
Location Within the Airport
The spot is situated in the departures hall (P20 Facturación, Lado Tierra) at Palma de Mallorca Airport — landside, before the security zone, so it's accessible to all travellers straight after check-in.
Good to Know
Prices are on the higher side, and simplified receipts are not issued on the spot. If you need a VAT invoice with a tax identification number, you'll have to request one by email — the till receipt includes the relevant address to use.
Facilities & services
Opening Hours
- Monday
- 05:00–23:00
- Tuesday
- 05:00–23:00
- Wednesday
- 05:00–23:00
- Thursday
- 05:00–23:00
- Friday
- 05:00–23:00
- Saturday
- 05:00–23:00
- Sunday
- 05:00–23:00
Opening hours according to Google, as of 28/07/2026
Cuisine
- Spanish & Tapas
Services
- Restaurant dinner
- Takeaway food
Good to know
Website available in
Frequently Asked Questions
Where exactly in Palma Airport is it located?
Can I get a VAT invoice with a tax identification number?
Can I take my order away with me?
What services does Enrique Tomás - P20 Facturación offer?
On which days is it open?
What are the prices like?
How is the business rated on Google?
Reviews
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