Es Canyís
Es Canyís is a restaurant in Port de Sóller, on Passeig Platja d’en Repic at Ctra. Port de Sóller 21. The family has run the same spot for about 70 years, and the upstairs room with sea views can host events for up to 100 people. Seafood paella, black rice, fresh fish and desserts such as cheesecake are among the dishes highlighted. A table reservation is advisable for summer dinners; parking and a terrace are available.
Frequently Asked Questions
What opening hours does Es Canyís in Port de Sóller have?
Es Canyís is open from Wednesday to Sunday, from 12:30 to 22:30; the kitchen is open continuously during this time. The restaurant is closed on Monday and Tuesday. For the latest changes, it is worth checking the website or calling +34 971 63 14 06.
Do you need to reserve a table at Es Canyís?
A reservation is especially sensible in high season, in the evening, and for larger groups. According to the website, Es Canyís also accepts reservations, and the restaurant can accommodate up to 100 people in its private room. For spontaneous visits, it is advisable to arrive early, especially at weekends.
Where is Es Canyís located and is there parking?
Es Canyís is located at Passeig Platja d’en Repic, 21, 07108 Port de Sóller, right on the seafront promenade. According to the website, there is a private car park as well as the possibility to charge electric cars. The location is only a few metres from the beach and is ideal for a visit by the water.
Does Es Canyís have a terrace or sea view?
Yes, Es Canyís has a terrace right on the beach with space for 70 guests. In addition, there is a private lounge on the first floor with views of Sóller Bay. The restaurant is divided into three areas, including the main dining room on the ground floor, the terrace, and the upper room for events.
Is Es Canyís suitable for groups or events?
Yes, Es Canyís is designed for groups and special occasions. According to the website, there is a private room on the first floor for incentives and events with up to 100 people. Reviews also mention that larger groups can be accommodated. For events, it is advisable to enquire directly by phone or email.
Which dishes are often ordered at Es Canyís?
Reviews mainly mention paella, black rice, fresh fish, and seafood. Dishes such as sea bass, fish of the day, tuna tartare, and monkfish are also mentioned. According to guests, the menu is rather small, so it is worth checking the daily specials on site.
What practical tips should you know before visiting?
According to the website, Es Canyís has kitchen opening hours from 12:30 to 22:30, but on busy days it may be sensible to arrive a little earlier. Reviews also mention that the toilets are not on the ground floor. The restaurant is family-run and has been at the same location for around 70 years.
Reviews
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Location
Passeig Platja d’en Repic, Ctra. Port de Sóller, 21, 07108 Port de Sóller
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