Es Molí d'en Tem
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Description
Es Molí d'en Tem is a grill restaurant in Palma specialising in Mallorcan cuisine and meat cooked over an open flame.
Grill and Mallorcan cuisine
The heart of Es Molí d'en Tem is its parrilla: lamb shoulder, entrecôte, rump steak and T-bone take centre stage on the menu, with meat cooked fresh and to your liking. Alongside these, the restaurant serves classic Mallorcan dishes — including cuttlefish with onions, grilled rabbit, suckling pig chops and lomo with cabbage. To finish, there are homemade desserts such as triple-chocolate cake and mango pudding. All meat is sourced from Joan Pocoví and carries the Termadegran quality seal.
Sundays: grilled lamb shoulder
On Sundays, grilled lamb shoulder is offered as a special. It's well worth booking in advance, as demand tends to be high.
Atmosphere and spaces
The restaurant has an outdoor terrace, a covered terrace area and a cosy interior in traditional finca style. The tree-lined courtyard gives the place a distinctive, non-touristy character. It's a great fit for families as well as larger groups.
Location and getting there
Es Molí d'en Tem is located in the Urbanización Bellavista Arenal, Calle N 7, within the municipality of Palma (07600). The restaurant sits a little off the main tourist trail. Free on-site parking is available, and there is also free street parking nearby.
Facilities & services
Frequently Asked Questions
Do I need to pre-order the lamb shoulder?
Can I pay by card?
Is the restaurant wheelchair accessible?
Reviews
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