Forn de Can Felip

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Forn de Can Felip is a bakery and patisserie in Sa Pobla that produces all its baked goods in-house.

Artisan baking from their own kitchen

At Forn de Can Felip, everything is baked on the premises. The range includes ensaimadas, croissants, bread, empanadas, cocas, pastries and puff-pastry creations — among them the local speciality known as doblegats. The shop itself is the direct outlet for their own bakehouse.

Where to find it

The bakery is located at Carrer Fra Juníper Serra 15 in Sa Pobla, and is easy to reach without having to head into the town centre.

Facilities & services

Payment

Credit cardDebit cardContactless

Service

Delivery

Opening Hours

Open now— Closes at 13:30

Monday: Closed
Tuesday: Closed
Wednesday: 06:00–13:30
Thursday: 06:00–13:30
Friday: 06:00–13:30
Saturday: 06:00–13:30
Sunday: 06:00–13:30

Opening hours according to Google, as of 28/07/2026

Good to know

Social Media

Frequently Asked Questions

Is this just a shop, or also where the baking happens?

The Carrer Fra Juníper Serra site is both the production bakehouse and the retail outlet — baking and selling happen under the same roof.

Is there a delivery service?

Yes, Forn de Can Felip offers a delivery service.

Which baked goods are particularly worth trying?

Ensaimadas, croissants and puff-pastry doblegats are real highlights. Bread, empanadas, cocas and homemade cakes are also part of the range.

What are the opening hours?

The weekly schedule is: Wed–Sun 06:00–13:30.

What price range does it fall into?

The price level is budget (€). Typical price range according to Google: €1–10.

How can you pay on site?

The following payment options are available on site: credit card, debit card and contactless.

Reviews

Google

Location

Carrer Fra Juníper Serra, 15, 07420 Sa Pobla

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