Mercat Negre
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Description
Mercat Negre is a bar and grill counter inside Palma's Mercat de l'Olivar market hall — celebrated for its creative seafood cooking sourced directly from the surrounding market stalls.
Fish from the Morning Market
Mercat Negre's approach is refreshingly straightforward: fish and seafood are bought fresh each morning from the fishmongers in the surrounding market and prepared straight away. Dishes — including oysters, octopus, squid, mixed shellfish and grey mullet — are cooked right in front of you. The result is a market-driven small-plates kitchen that changes with whatever the day brings.
Wine to Match the Catch
Alongside the food, Mercat Negre offers a carefully chosen selection of local and natural wines, paired thoughtfully with whatever is being served. Both still and sparkling options feature, and the wine pairing is considered an integral part of the experience.
Location: Mercat de l'Olivar, Palma
The counter is situated at the Mercat de l'Olivar, Plaça de l'Olivar, in the Centre district of Palma (07002). Paid parking is available nearby, including an accessible parking space.
Format & Pricing
Mercat Negre operates as a counter format without a conventional fixed menu. The kitchen is creative and experimental, and pricing sits at the premium end. Those who embrace the concept and let the counter guide the selection describe it as an intense and memorable culinary experience. That said, price transparency has been flagged as something to be mindful of — it is well worth asking about prices before ordering.
Facilities & services
Frequently Asked Questions
Where exactly inside the market hall is Mercat Negre?
Is there a fixed menu?
Is takeaway available?
Reviews
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