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Description

Agapanto is a restaurant in Port de Sóller serving Mediterranean-Mallorcan cuisine made with seasonal, locally sourced ingredients.

Cuisine & Menu

Agapanto champions the philosophy of "the product as protagonist", building its menu around seasonal ingredients grown on-site and sourced fresh from the sea. The catch of the day, sea bass, prawns, seafood paella and a variety of seafood starters take centre stage, alongside a dedicated selection of vegetarian and vegan dishes.

Location & Atmosphere

The restaurant sits at Camino del Faro 2, right on the waterfront promenade of Port de Sóller with sweeping views over the bay. Come evening, candlelight, fresh flowers and carefully laid tables create an elegant, romantic atmosphere — particularly memorable at sunset.

Live Music & Special Occasions

Live music is a regular feature of evenings at Agapanto, with performances spanning vocals, saxophone and jazz. The restaurant is also well set up for special occasions — birthdays, weddings, welcome dinners and group events are all warmly catered for.

Frequently Asked Questions

Can I book a table online?
Yes, a direct online booking facility is available through the restaurant's website at agapanto.com.
Is Agapanto suitable for vegan guests?
Yes, vegan and vegetarian dishes are a dedicated part of the menu.
Is a deposit required when making a reservation at Agapanto?
Yes, a deposit of €40 per person is charged at the time of booking.

Reviews

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Location

Camino del Faro, 2, 07108 Port de Sóller
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